Xingzhi studied food science during his undergrad, sparking an interest in packaging. With this dream and passion, he made his way to the MSU School of Packaging. Being part of the team, Xingzhi feels extremely proud yet under pressure; everyone here has skills and knowledge in their very own area. With a devoted heart, he is willing to learn and share as much as he can during his time in graduate school.
Paper-based diaphragm closure.
Dr. Susan Selke